Zestaw 3.4 – Pieczywo, wypieki i słodycze
CERTYFIKAT GOETHEGO B1 LISTA SŁÓW
| Term/Front | Definition/Back |
|---|---|
| 1 die Bäckerei | piekarnia |
| 2 der Bäcker | piekarz |
| 3 das Brot | chleb |
| 4 das Weißbrot | chleb pszenny |
| 5 das Vollkornbrot | chleb pełnoziarnisty |
| 6 das Roggenbrot | chleb żytni |
| 7 das Mischbrot | chleb mieszany |
| 8 das Toastbrot | chleb tostowy |
| 9 das Brötchen | bułka |
| 10 das Körnerbrötchen | bułka z ziarnami |
| 11 das Croissant | rogalik |
| 12 das Baguette | bagietka |
| 13 die Brezel | precel |
| 14 das Knäckebrot |
pieczywo chrupkie |
| 15 das Mehl | mąka |
| 16 die Hefe | drożdże |
| 17 der Teig | ciasto (masa) |
| 18 das Backpulver | proszek do pieczenia |
| 19 der Zucker | cukier |
| 20 der Puderzucker | cukier puder |
| 21 der Honig | miód |
| 22 der Sirup |
syrop |
| 23 der Kuchen | ciasto |
| 24 die Torte | tort |
| 25 der Käsekuchen | sernik |
| 26 der Apfelkuchen | szarlotka |
| 27 der Schokoladenkuchen | ciasto czekoladowe |
| 28 der Muffin | muffinka |
| 29 der Keks | ciasteczko |
| 30 der Keks mit Schokolade | ciastko z czekoladą |
| 31 der Pfannkuchen | naleśnik |
| 32 der Berliner | pączek (berliński) |
| 33 der Donut | donut |
| 34 die Waffel | gofr |
| 35 der Strudel | strudel |
| 36 der Hefezopf |
chałka |
| 37 die Schokolade | czekolada |
| 38 die Zartbitterschokolade | gorzka czekolada |
| 39 die Vollmilchschokolade | mleczna czekolada |
| 40 die weiße Schokolade | biała czekolada |
| 41 das Bonbon | cukierek |
| 42 das Gummibärchen | żelek |
| 43 der Kaugummi | guma do żucia |
| 44 der Lutscher | lizak |
| 45 das Eis | lody |
| 46 die Eiskugel | gałka lodów |
| 47 das Vanilleeis | lody waniliowe |
| 48 das Schokoladeneis | lody czekoladowe |
| 49 das Erdbeereis |
lody truskawkowe |
| 50 die Marmelade | dżem |
| 51 die Konfitüre | konfitura |
| 52 die Nuss-Nougat-Creme | krem czekoladowo-orzechowy |
| 53 die Erdnussbutter |
masło orzechowe |
| 54 backen | piec |
| 55 kneten | wyrabiać ciasto |
| 56 rühren | mieszać |
| 57 verzieren | dekorować |
| 58 füllen | nadziewać |
| 59 schmelzen | topić |
| 60 abkühlen |
studzić |
| 61 frisch gebacken | świeżo upieczony |
| 62 knusprig | chrupiący |
| 63 weich | miękki |
| 64 hart | twardy |
| 65 süß | słodki |
| 66 bitter | gorzki |
| 67 lecker | smaczny |
| 68 köstlich |
wyśmienity |
| 69 das Dessert | deser |
| 70 der Nachtisch | deser |
| 71 die Portion | porcja |
| 72 das Stück Kuchen | kawałek ciasta |
| 73 die Scheibe Brot | kromka chleba |
| 74 das Frühstücksgebäck | pieczywo śniadaniowe |
62
Set visits
2
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- 1Copy the prompt and fill in the topic, language, level and number of cards.
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- 3Save the set, then open it in the mobile app.
Create [NUMBER] flashcards about [TOPIC].
Language: [LANGUAGE]. Level: [LEVEL].
Return only the finished flashcard list in this exact format:
front - back
Put one flashcard on each line. Use one dash to separate the two sides. Do not add numbering, bullets, tables, headings, code blocks, blank lines, an introduction, or a summary.
READY-TO-IMPORT LIST
Flashcard list format for import
Copy the complete list and paste it into text import. Each line will become one flashcard in the app.
cell - the basic unit of life nucleus - stores genetic material mitochondrion - produces energy for the cell
hello - hola thank you - gracias I need some help - Necesito ayuda Where is the station? - ¿Dónde está la estación?
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